The Parchment Makers — Restaurant in Havant

The Parchment Makers is a pub on Park Road North in Havant. The area is a busy road, providing a convenient stop for locals and those passing through. The Parchment Makers is known for its spice bag, alongside a selection of real ales and ciders. Locals and visitors typically use this venue for casual meals, drinks with friends, or to watch live sports. The Parchment Makers provides a relaxed and accessible dining option in Havant.

About The Venue

The Parchment Makers building originally functioned as a pub and continues as a pub today. The venue’s decor references Havant’s history as a key parchment-making centre; parchment produced here was used for significant documents, like the Treaty of Versailles. Chalk in the local water supply was known for the whiteness of parchment produced here. The Parchment Makers maintains a warm atmosphere, with soft lighting and a consistently high level of crowd density. The interior is spotlessly clean and the space is fully wheelchair accessible. The Parchment Makers offers a lively environment with TV screens and a selection of real ale and cider. The venue also has a garden and smoking area.

Typical Experiences

The Parchment Makers serves food and drink throughout the day. Locals often visit for a quick and affordable meal, or for an evening drink. The venue’s service is pay at the table, and a booking is required via an app. With TV screens and a warm atmosphere, The Parchment Makers is also popular for watching sports events. Children are permitted until 9pm, making it suitable for families, and it is also solo and group friendly. The garden is an additional draw for locals and visitors.

Notable Features

  • Children under 18 permitted only between 8:00am and 9:00pm
  • Parchment heritage
  • Chalk-water whiteness
  • Lovely garden and smoking area
  • Warm atmosphere with soft lighting
  • TV screens for sports
  • Real ale and cider selection

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Information about this venue is based on publicly available sources and may be incomplete. Last updated in June 2026.